What are the quality and safety standards of your dairy products?
In all our facilities, we meticulously apply the rules and systems of our Good Manufacturing Practices (GMP) within the scope of our Sütaş “Farm to Table” Food Safety system, which revolves around the principles of prevention, sustainability, and continuous improvement.
We manage our facilities with digital technologies and advanced automation systems, monitor and record all stages of milk in the facility with smart systems.
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Other questions related to Products
Corporate | Products
What types of dairy products do you produce? What are your products?
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