Sütaş Goat White Cheese is produced from highest quality, fresh goat milks obtained in the most productive period of goat milk. With its unique flavor and aroma coming from goat's milk, it offers a special taste for cheese lovers. It is matured for at least 9 months in order to reach its ideal taste and texture.
Thermised goat’s milk (%70), thermised cow’s milk (30%), rennet, salt. Contains minimum 45% fat on dry matter.
Energy and Nutritional Information
100 g meets %67 of recommended daily calcium intake. Reference intake of an average adult (8400kJ/2000kcal)
Thermised goat’s milk (%70), thermised cow’s milk (30%), rennet, salt. Contains minimum 45% fat on dry matter.
Energy and Nutritional Information
100 g meets %67 of recommended daily calcium intake. Reference intake of an average adult (8400kJ/2000kcal)